Layered Pea Salad

Ingredients:

• 1 pkg. fresh spinach – torn
• Salt, pepper and sugar
• 1 lb. bacon – fried and crumbled
• 6 hard boiled eggs – sliced
• ½ head lettuce – shredded
• Salt, pepper, sugar
• 1 pkg. frozen peas – thawed and uncooked
• 1 bunch green onions chopped
• 1 ½ c. real mayonnaise
• 1 c. swiss cheese – shredded

Preparation:

1. Place ingredients in salad bowl in order given.  (Sprinkle salt, pepper and sugar)
2. Do not Toss.  Refrigerate 12 hours.