Ingredients:
- 8 oz softened cream cheese
- 1 can (4 oz) baby shrimp, drained
- 1 bottle cocktail sauce
- 1 chopped green pepper
- 1 can chopped black olives
- 4 green onions chopped with tops
- 1 Tbsp lemon juice
- 4 oz shredded mozzarella cheese
Preparation:
- Spread cream cheese on bottom of serving dish
- Brush with cocktail sauce
- Place shrimp on top
- Sprinkle with lemon juice
- Layer remaining ingredients
- Chill and serve.
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