Peach Cobbler

Ingredients:

• 3 Tbsp. butter
• 1 c. flour
• 1 c. sugar
• 2 tsp. baking powder
• ¼ tsp. salt
• ¾ c. milk
• 1 lg. can peaches in heavy syrup

Preparation:

1. Melt 3 Tbsp. butter in  8X8 pan.
2. Mix flour, sugar, baking powder, and salt. Gradually add milk.
3. Spoon mixture over butter.
4. Place peach slices on batter.
5. Drizzle with syrup from peaches.
6. Bake at 350˚F for 1 hr.