Cheese Ball

Ingredients:

• 2 – 8 oz cream cheese
• 1 Tbsp. finely chopped onion
• 1 Tbsp. worchestershire sauce
• 2 c. shredded cheddar cheese
• Dash salt and pepper
• 1 tsp. lemon juice
• 1 Tbsp. finely chopped green pepper
• 1 Tbsp. pimento
• ¼ tsp. garlic salt
• Finely chopped pecans

Preparation:

1. Mix all ingredients.
2. Form into ball.
3. Roll in pecans.
4. Chill
5. Freezes well.